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Organ Donors
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GIFT CARDS!
The perfect gift! Redeem online or at the Petersburg or Newport News
stores. Select an amount here
$25 GIFT CARD
$50 GIFT CARD
$100 GIFT CARD
or email to order in any
amount $25 and up!
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814 GUGELHUPF or BABKA PAN
use for baking cakes or hang on the wall for decor
when not in use - from Wiza
only 2 in pattern 25g remain! $52
BUY NOW
The recipe below can be made
in a bundt can or tube pan also!
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Pattern 54 (top), 13 (L), 25G (R)
click picture for a larger view |
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BABKA, BAKING POWER RAISED (babka latwa na
proszku)
From Polish Holiday Cookery by Robert Strybel
Cream 1 c plus 1 T butter or margarine with 1 ¼ c
sugar. Continue beating while gradually adding 4 eggs, alternately with
1 ½ c flour mixed with 3 t baking powder. Add a pinch of salt, ½ c
raisins and about 1 t (or to taste) flavored extract (vanilla, rum,
almond or lemon). VARIATION. ¼ - ½ t cinnamon may be used in place
of flavoring extracts. Mix well, transfer dough to greased,
flour-sprinkled babka pan and bake in preheated 350 oven about 1 hr. It
is fully baked when a wooden pick comes out clean. Glaze or dust with
confectioners’ sugar.
GLAZE: 2/3 c confectioners’ sugar, 1 t rum or
vanilla extract and 2-3T boiling water. |
We try to keep the shopping cart
updated but the pottery sells very fast.
Sales are made on a first come / first served basis.
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